Dinner Events
Enjoy an immersive and friendly culinary experience during our dinners at the castle where you will taste the preparations of the chef and his trainees, established during the training day. On the menu: a complete meal of local and seasonal flavors, accompanied by local wine. You will share a table with your group, as well as other food lovers who have come to discover the various courses, as well as a trainee who will present the preparation to you. Enjoy your food!
2026
Price: 45€/person, includes drinks
Friday, October 2, 2026 at 7:30 p.m.
Price (workshop + dinner): €105. Reservations required.
Theme: "Flavors of Automn"
Trout soup with cephalopods and totis
Mushrooms in vegetable croque with a fruity emulsion
Monkfish with garlic cream and black polenta
Divine (apple and blueberry cake) with its coulis