Living & Work Spaces

Different living and work spaces can accommodate 10 to 100 people and are available for your meetings, seminars and receptions. The professional kitchen allows for regular cooking classes in small groups (10 students maximum). Concerts, conferences and receptions all take place in the vaulted Conference Room, originally the Guard Room from the 14th to 16th centuries.

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Cuisine

The professional kitchen is especially used for cooking workshops scheduled throughout the year.